Crabmeat with cream cheese and celery wrapped in a wonton sheet, then deep fried to a crisp - served with sweet and sour sauce.
CRISPY FRIED TOFU
Deep fried white tofu slices - served with spicy sweet and sour sauce topped with ground peanuts.
Chicken marinated in light Thai curry, charcoal grilled - served with peanut sauce and cucumber.
VEGETABLE EGG ROLLS
Stuffed with bean thread noodles, black mushroom, cabbage, and carrot - deep fried, served with spicy sweet and sour sauce.
GRILLED PORK SHOULDER
Pork shoulder grilled to perfection & served with a spicy citrus soy dip.
SHRIMP IN A BLANKET
Shrimp and Thai herbs wrapped in a spring roll sheet and deep fried to a golden crisp - Served with spicy sweet and sour sauce.
SPICY BEEF SALAD
Sliced char-broiled beef tossed with cucmbers, red onions and cilantro in a garlic lime dressing - servod on green leaf lettuce.
HONEY GINGER WINGS
Chicken wings marinated in Thai Spices.
HERBAL CHICKEN SOUP
Homestyle herb broth prepared with chicken.
TOM KHA KAI
Spicy-sour soup in coconut milk served with chicken.
CRAB FRIED RICE
Stif fried rice, real crab meat, scallions, cilantro and scrambled egg.
SEVEN HERB SALMON
Wild caught and pan seared, topped with spicy green apple and herb salad.
PAD CURRY SEAFOOD
Shrimp, mussles squid, scallops, and crab meat stir fried in a creamy yellow curry sauce.
Shrimp, glass noodles, garlic, ginger, Chinese mushroom, celery, sweet peppers, onions, sesame oil & cilantro.
Stif fried garlic cilantro prawns dressed with garlic lime vinaigrette with a side of sauteed greens.
Marinated and pan seared drizzled with teriyaki glaze with side of sauteed greens.
Renowned Thai noodle dish. Stir fried thin rice noodles in our unique sauce, bean sprouts, scrambled egg & ground peanuts.
PAD SEE EWE
Stif fried wide rice noodles with egg, Chinese broccoli, choice of meat in a light soy sauce.
Pan fried wide rice noodles with Chinese broccoli, choice of meat in a light soy sauce.
PAD KHEE MAO
Spicy, stif fried wide rice noodles with a combination of carrot, tomato, pepper, bean sprouts, peapods, & basil leaves.
PAD CURRY NOODLES
Wide rice noodles stir fried with yellow curry, sweet peppers, green peas, carrots, pineapple & scallion.
Thai green curry with eggplant, basil leaves, squash,bamboo shoots and sweet & hot peppers; simmered in coconut milk
THAI PANANG CURRY
Thick mild peant curry with basil leaves, squash, green peas and sweet & hot peppers; simmered in coconut milk.
Masaman curry with chicken, sweet potato, squash, green peas, onion & peanuts; simmered in coconut milk.
THAI FRIED RICE
Stif fried rice in a light sauce with eggs, onions & tomatoes.
BASIL FRIED RICE
Stir fried rice in a spicy sauce with bell peppers, basil leaves, hot peppers & onions.
CURRY FRIED RICE
Stir fried rice in a mild Thai curry with onions, pineapple & tomatoes.
Served Thai Family Style. A large portion with out rice. Add rice to feed 2-3 people.
JASMINE RICE 1.50 | BROWN RICE 2.00
Stir fried fresh vegetables in our special sauce -meat or tofu.
Stir fried choice of protein with ginger, crushed garlic, onions, scallions, straw mushrooms, sweet & hot peppers.
Stif fried broccoli and ginger in our specialty gravy.
SPICY BASIL LEAVES
Stir fried choice of protein with basil leaves, crushed garlic, onions, bamboo shoots and sweet & hot peppers.
Tender beef stir fried with tomatoes, onions, sweet & hot peppers.
Stif fried chicken breast with sweet peppers, mushrooms, peapods, onions and pineapples topped with roasted cashew nuts.
Boneless chicken breast and vegetable stir-fry with exotic lemongrass and kaffir lime leaves.
ONE PLATE MEALS
Served Thai Street Style. A single serving includes jasmine rice. Substitute brown rice for 2.00
11 AM-3 PM 6.95 | DINNER 7.95
#1 SPICY BASIL LEAVES CHICKEN
#2 CASHEW CHICKEN
#3 PAD THAI CHICKEN
#4 MASSAMAN CURRY
#5 GREEN CURRY VEGETABLE
#6 PANANGE CURRY BEEF
#7 CHEF SPECIAL
THAI ICED TEA
THAI ICED COFFEE